Comments on: Mary Berry Coconut Macaroons (5-Ingredient Coconut Biscuits) https://britishfoodie.co.uk/recipes/mary-berry-coconut-macaroons/ Wed, 25 Mar 2026 13:38:53 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: admin https://britishfoodie.co.uk/recipes/mary-berry-coconut-macaroons/#comment-132 Sun, 03 Aug 2025 17:21:18 +0000 https://britishfoodie.co.uk/?p=757#comment-132 5 stars
In reply to Margaret T..

I’m glad you liked them dipped in dark chocolate!

]]> By: Margaret T. https://britishfoodie.co.uk/recipes/mary-berry-coconut-macaroons/#comment-131 Sun, 03 Aug 2025 17:15:28 +0000 https://britishfoodie.co.uk/?p=757#comment-131 5 stars
These macaroons are absolute perfection! As someone gluten-free, I love how Mary Berry’s recipe delivers that ideal crispy-chewy texture without any complicated ingredients. The almond extract adds such a lovely depth – I dipped half in dark chocolate as suggested, and they disappeared within hours at my book club. Will be making these again for gifting!

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